Khainga Sukhua/Salted Dry Fish-400gm
“DRY FISH” normally knew as or called “Sukhua” in Odia language.
It has strong odours when you are frying/cook it, but its taste is very good or even better when we have it with Pakhala (Rice with water) typically Oriya dish.
(Sukhua) dried fish contains high percentage of proteins, and omega 3, fatty acids minerals, and vitamins, for healthy body and mind.
Dry Fish are commonly cooked in Indian kitchens.
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Return and Cancellation Policy:
- No Returns/Replacements Allowed: Due to the perishable nature of food products, returns or replacements are not accepted.
- Cancellation Policy: Allowed before shipment.
- Replacement Policy: Applicable only if delivered products are unsealed or spoiled.
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